Basic miso soup
Miso soup is a traditional Japanese soup made by dissolving miso paste into a broth (dashi), then adding various ingredients to complete the dish. It’s …
Miso Simmered Mackerel
This is a very popular Japanese recipe for home cooks. The relatively strong flavour of mackerel simmered in miso sauce pairs especially well with the …
Chrysanthemum Greens With Walnut Dressing
Chrysanthemum greens are a common ingredient in East Asian cuisine, but it’s not always easy to find them outside of Asia. Look for an Asian …